beer

Reading level: hard

Estimated CEFR level: B2 — Upper-Intermediate

Estimated from word frequency; not an official CEFR classification.

Definition

  1. noun a general name for alcoholic beverages made by fermenting a cereal (or mixture of cereals) flavored with hops

Etymology

From Middle English ber, bere, from Old English bēor (“beer”) (Oxford OED notes: "rare, except in poetry"), from Proto-West Germanic *beuʀ, from Proto-Germanic *beuzą (“beer”) (putatively from Proto-Indo-European *bʰewsóm), meaning “brewer's yeast”. However, also see the "beer" entry on EtymOnline (q.v.), which links a connection to monastic Vulgar Latin *biber (“a drink, beverage”), from Latin bibere (“to drink”). Samuel Johnson in his famous 18th-century A Dictionary of the English Language guessed it was from (unattested) Welsh *bîr; he distinguished it in his time from ale — the ancient usual word — by beer being older-aged and/or smaller. Cognate with Saterland Frisian Bjoor (“beer”), West Frisian bier (“beer”), Dutch bier (“beer”), German Low German Beer (“beer”), German Bier (“beer”), dialectal Swedish bjor, bör (“beer”), Norwegian Nynorsk bjor (“beer”), Faroese bjór (“beer”), Icelandic bjór (“beer”).

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