butter

Reading level: hard

Estimated CEFR level: B2 — Upper-Intermediate

Estimated from word frequency; not an official CEFR classification.

Definition

  1. noun an edible emulsion of fat globules made by churning milk or cream; for cooking and table use
  2. noun a fighter who strikes the opponent with his head
  3. verb spread butter on

Etymology

PIE word *gʷṓws Etymology tree Proto-Indo-European *gʷṓws Proto-Hellenic *gʷous Ancient Greek βοῦς (boûs) Proto-Indo-European *tewh₂-der. Proto-Hellenic *tūrós Ancient Greek τυρός (turós) Ancient Greek βούτῡρον (boútūron)bor. Latin būtȳrumbor. Proto-West Germanic *buterā Old English butere Middle English buter English butter From Middle English buter, butter, from Old English butere, from Proto-West Germanic *buterā, from Latin būtȳrum, from Ancient Greek βούτῡρον (boútūron, “cow cheese”), compound of βοῦς (boûs, “ox, cow”) and τῡρός (tūrós, “cheese”). Cognate with Dutch boter and German Butter.

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