dish

Reading level: hard

Estimated CEFR level: B1 — Intermediate

Estimated from word frequency; not an official CEFR classification.

Definition

  1. noun a piece of dishware normally used as a container for holding or serving food
  2. noun a particular item of prepared food
  3. noun the quantity that a dish will hold

Etymology

From Middle English dissh, disch, from Old English disċ (“plate; bowl; dish”), from Proto-West Germanic *disk (“table; dish”) (whence also Proto-Slavic *dъska, whence Bulgarian дъска́ (dǎská), Polish deska, Russian доска́ (doská)), Russian чан (čan)) from Latin discus. Doublet of dais, desk, disc, discus, disk, and diskos. Cognates Cognate with Scots disch (“dish; plate”), Dutch dis (“table”), German Low German Disk, Disch (“table”), German Tisch (“table”), Danish, Norwegian Bokmål, Norwegian Nynorsk, and Swedish disk (“dish; counter”), Icelandic diskur (“dish; plate”), Finnish tiski (“desk, counter; dish”). Compare the identical meaning expansion (vessel for food, then also content of such a vessel, then also specific type of food): Bulgarian блю́до (bljúdo), Russian блю́до (bljúdo). For the roundness aspect, compare Polish rondel (“pan, saucepan”) (< Latin rotundus (whence also English round)), Slovene krožnik < krog. Also compare typologically Proto-Slavic *misъka << Latin mēnsa; Ancient Greek πίναξ (pínax) (several meanings).

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