hyssop

Estimated CEFR level: C2 — Proficiency

Estimated from word frequency; not an official CEFR classification.

Definition

  1. noun a European mint with aromatic and pungent leaves used in perfumery and as a seasoning in cookery; often cultivated as a remedy for bruises; yields hyssop oil
  2. noun bitter leaves used sparingly in salads; dried flowers used in soups and tisanes

Etymology

Via Latin hȳsōpum, from Ancient Greek ὕσσωπος (hússōpos), of Semitic origin.

In classic literature

Synonyms

Hyssopus officinalis

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