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Classic usage
Estimated CEFR level: C2 — Proficiency
Estimated from word frequency; not an official CEFR classification.
Borrowed from French margarine, from acide margarique (“margaric acid”), from Ancient Greek μάργαρον (márgaron, “pearl”), in allusion to its pearly lustre, with the suffix -ine, influenced by glycérine (“glycerine”). French chemist Michel Eugène Chevreul named margaric acid after its pearl-like crystallization.
margarin, oleo, oleomargarine, marge
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Classic usage
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