triglyceride

Estimated CEFR level: C2 — Proficiency

Estimated from word frequency; not an official CEFR classification.

Definition

  1. noun glyceride occurring naturally in animal and vegetable tissues; it consists of three individual fatty acids bound together in a single large molecule; an important energy source forming much of the fat stored by the body

Semantic network

Broader (hypernyms)
lipid, glyceride

A single word — an entire dictionary opens.

Type a word, a sentence, a book title, or a link to an English article. WordNet and the Classics answer.

Try

A library of classics · a vault of words · instant etymology & meaning

Continue reading

Nice save! Solidify it with review →